Embark on a once-in-a-lifetime adventure, exploring rich flavors and vibrant cultures with renowned chef Aliza Green. Join us for an immersive experience that blends culinary expertise with unforgettable travel.
Chile
Grand Tour of Chile
POSTPONED UNTIL FALL 2027
Andalucia
Food, Culture & History in Andalucia
POSTPONED UNTIL SPRING 2027
Coastal Turkey
From Bodrum to Istanbul
May 1 to 11, 2026
Northern Greece
From Thessaloniki to Athens and the Peloponesse
October 9 to 19, 2026
Burgundy, France
Vallée de la Gastronomie: Dijon to Lyon
September 25 to October 5, 2026
Umbria, Italy
Fall in Umbria Food Tour: Truffles, Chocolate & Cheese
Saturday, October 24-Tuesday, November 3, 2026
Reach out to us anytime—we're here to help with any questions or inquiries!